Februari already… I can’t even remember how long it’s been since i started this post. It was ages ago.
It’s been kind of busy lately.
Exhausting too at times.
A bit scary even.
Yet, i’ve never been so happy for all the new things in my life:
The new [...]
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Today’s sweet tooth special: Champagne, white peach and lavendel layer cake
Bon appetit!
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Bienvenue & Bon appetit in my kitchen!
Myriam, la gourmande.
Drools and Reads
If you don't understand my grams and liters...
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