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Joyeux Noel!

By mykitchendiaries On December 15, 2010 · 3 Comments

Just found a minute to escape from the Christmas preparations to wish you a happy and delicious Christmas with all your loved ones!

Got a little present for you… these lovely mini snowball shaped Moroccan almond cookies, that will be ready in under an hour. The recipe [...]

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Seasonal fish on the Christmas table

By mykitchendiaries On December 21, 2009 · Leave a Comment

Last minute Christmas special in between canceled flights: A perfect Christmas recipe for fush lovers… Marinated monk fish wrapped in prosciutto on a bed of red wine risotto.

Monkfish wrapped in prosciutto on a bed of red wine risotto

Bon appetit et Joyeux Noel!

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When the gourmande dreams of Charlotte…

By mykitchendiaries On December 13, 2009 · 1 Comment

Today’s Christmas special: a french style layer cake, a Charlotte with an airy chestnut mousse, a pear compote, poached pears, a touch of vanilla and a hint of smoked whisky…

Charlotte aux poires et marrons

Bon appetit!

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Le Yasmine or my secret thing for pastry

By mykitchendiaries On December 17, 2008 · 1 Comment

Today’s French pastry special: Le Yasmine…
An airy entremet made of tender almond meringue cake layers (biscuits Joconde) alternated with a delicate white chocolate and passion mousse and a refreshing raspberry mousse, topped with a deep red raspberry mirror layer and decorated with fresh raspberries.

Le Yasmine (2)
Pour Yasmine et papa, with love…

Bon appetit!

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Who's afraid of the Christmas turkey?

By mykitchendiaries On December 14, 2008 · Leave a Comment

Qua Christmas traditions, there’s more than enough to choose from in the family: French on my side, Dutch and British for my other half (my ‘dutchie’ is also half brit)…
Usually, I pick a bit of everything (well, with a lot from French, to be completely honest).
With the years, my Christmas eve dinners have turned [...]

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Who’s afraid of the Christmas turkey?

By mykitchendiaries On December 14, 2008 · Leave a Comment

Qua Christmas traditions, there’s more than enough to choose from in the family: French on my side, Dutch and British for my other half (my ‘dutchie’ is also half brit)…
Usually, I pick a bit of everything (well, with a lot from French, to be completely honest).
With the years, my Christmas eve dinners have turned [...]

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A time for soup

By mykitchendiaries On February 1, 2008 · Leave a Comment

Lately, I am craving for my bed, a lot of sleep and soup! Chicken soup, leek and curry soup, fennel soup, celeriac and spinach soup… I  just can’t get enough!

Not surprising you would say, with all those microbes and viruses running around lately: I am surrounded by running noses, low hoarse voices and feverish eyes… My dutchie [...]

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White christmas in a bowl of soup

By mykitchendiaries On January 6, 2008 · 2 Comments

Now that the christmas and new year festivities are over, I am craving for soup and lots of vegetables. (I am just back from a new year in Munich and a couple of days in Austria where bread and potato dumplings and spatzles are more frequent than greens as side dishes… which probably gives you an idea of the [...]

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Merry Christmas from Holland!

By mykitchendiaries On December 28, 2007 · 4 Comments

I hope you all had a wonderful Christmas with your loved ones!


Sunset in Vondelpark

So far so good for my stressless Christmas… We do not know how to do without stress in the family! No worries, it ended up al well and we all had a great time and [...]

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Running late for Christmas?

By mykitchendiaries On December 21, 2007 · 1 Comment

Eid, Christmas and Hanoeka are coming close…

Are you all set? … I am not: the house is a mess, haven’t had one minut yet to think of my christmas dinner, still got to get the christmas tree, the presents… and my family will be at the door two days from now [...]

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  • Farm chicken with asparagus, chervil and lemon
    Rhubarb and strawberry clafoutis
    Chocolate and almond trufflesMeringuesSpring vegetable terrine
    turnip tops & egg sunny side up
    Rhubarb and hazelnut tart
    Droolworthy - Balkan food
    Passion fruit Hearts
    Chicken TeriyakiBerbere vegetarian tajine
    Favorite Moroccan food drools and reads
    Crunchy hazelnut cookies
    Guinea fowl 'au pot'
    Christmas log with Lemon beldi and Hazelnut
    Wild mushrooms crostinisPineappleApple Pear Crumble [Dairy Free]Spring tajine with veal, artichokes and green peas
    Smoked trout, papaya and cucumber salad
    Clementine and vanilla curd
    Petit'om
    White Nectarine and Rosemary Clafoutis by MKD for Margriet
    Fresh pasta with fresh fava beans and farm egg
    Messing with Eton
    Sunny afternoon in Maastricht
    Rhubarb and almond Tartlet







    Leeks, butter and lemon
    Sunny side up, parsley pesto and wild mushroom sandwich
    Moroccan almond cookies

    entremet2
    Chocolate and cranberry cake [3]
    Celery and potato gratin
    Harira [1]



    Mango and Lime Clafoutis

    Slow cooked red cabbage and apple stew
    Winter Cake with candied fennel and orange zest
    Ombres et lumiere couleur Majorelle
    Monkfish wrapped in prosciutto on a bed of red wine risotto
    Charlotte aux poires et marrons
    Chocolate addiction
    Osso Bucco
    Pumpkin soup ‘façon Lapsang’
    Poached pear and cocolate fondant
    Slow-cooked lamb, dates and pomegranate
    Blueberry pancakes
    Garden pasta
    Mini raspberry/almond bites
    Vitamine shots
    Asperges
    Caramelised belgian endive and goat cheese tatin
    Peastou
    Ewrtensoep (2)

  • Bienvenue & Bon appetit in my kitchen!

    Myriam, la gourmande.

  • Coming up at Foodmoodz…

    Cooking Workshop -  A taste of summer | 29 June 2013 near The Hague

    Cooking Workshop - A taste of summer | 29 June 2013 near The Hague

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  • Drools and Reads

    • Favourite Foodies
    • Food Reads
  • Eat green... Eat seasonal!

    • Calendrier des produits de la mer sur Ofimer (FR)
    • C’est la saison de… (FR)
    • Eat the seasons (EN)
    • Fish online (EN)
    • Goede vis (NL)
    • Groente en Fruit Kalender (NL)
    • Vis en Seizoen (NL)
  • If you don't understand my grams and liters...

    • Cooking conversion online
    • Food lexicon (in 7 languages)
    • The Cook's thesaurus (EN)
  • almond appetizers apple asparagus autumn bites Breakfast brunch cakes cheese chicken chocolate Christmas food citrus comfort food feast fish gluten free greens hazelnut lemon lunchfare meat moroccan food onion pasta pear poultry sauces savoury tart soup spices spring starter strawberry summer sweets tajine tart tea time Travel vanilla veal vegetarian winter
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My Kitchen Diaries

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  • Asparagus... Bite the seasons*!
    They are here at last. Asparagus. Green and white. Purple too. We’ve […]

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