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Droolworthy…

By mykitchendiaries On November 21, 2010 · 7 Comments

Can’t help it, the lazy gourmande has “Les yeux plus grands que le ventre” (literally, the eyes bigger than the belly). What can I say, eye-dropping on mouthwatering foodporn is one of my nifty pleasures and without saying a great source of inspiration…

Here ‘s my latest ‘foodielicious’ top 3 drools …

Sweet!

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While the cat's away…

By mykitchendiaries On May 30, 2010 · 6 Comments

Today’s special: one of my favorite quiches…. leeks and plenty of cheese

Bon appetit!

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While the cat’s away…

By mykitchendiaries On May 30, 2010 · 4 Comments

Today’s special: one of my favorite quiches…. leeks and plenty of cheese

Bon appetit!

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Bittersweet

By mykitchendiaries On April 6, 2009 · 2 Comments

Today’s special: Caramelised belgian endive and goat cheese tatin

Caramelised whilte loaf tatin

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Peasto

By mykitchendiaries On April 4, 2009 · Leave a Comment

Today’s special: Peasto

Peastou

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Chanterelle Mea Culpa

By mykitchendiaries On October 23, 2008 · 2 Comments

Today’s special: earthy chanterelles and spicy sheep cheese for these automn proof mini-muffins…

Mini-cakes des sous-bois

Bon appetit!

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When the Easter bunny turns into Santa…

By mykitchendiaries On March 18, 2008 · 2 Comments

Since I’ve moved to the Netherlands, the easter bunny has always spoiled me with one of the most precious gift ever (I see the smile on your faces already… Don’t get me wrong: the lazy gourmande is not talking chocolate today): for what I can remember, Easter weekends have counted in the warmest weekends of the year for the [...]

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Merry Christmas from Holland!

By mykitchendiaries On December 28, 2007 · 4 Comments

I hope you all had a wonderful Christmas with your loved ones!


Sunset in Vondelpark

So far so good for my stressless Christmas… We do not know how to do without stress in the family! No worries, it ended up al well and we all had a great time and [...]

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The Gourmande who was afraid of cheesecakes

By mykitchendiaries On October 30, 2007 · Leave a Comment

Once upon a time, there was a lazy gourmande who loved cooking for the sake of gourmandise, entertaining loved ones and experimenting flavours. She was lazy but curious: she’d love trying new  ingredients, experimenting new techniques… In the kitchen, she could be very daring when she felt like

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Spring, asparagus and zucchini

By mykitchendiaries On May 15, 2006 · Leave a Comment

Last friday, in the end of the afternoon, I was just back from the local supermarket with an empty basket, depressed from the lack of choice and determined not to cook that night when my dutchie called: his father was paying us a surprise visit… He had something to celebrate! Good timing as I had [...]

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← Previous Entries
  • Farm chicken with asparagus, chervil and lemon
    Rhubarb and strawberry clafoutis
    Chocolate and almond trufflesMeringuesSpring vegetable terrine
    turnip tops & egg sunny side up
    Rhubarb and hazelnut tart
    Droolworthy - Balkan food
    Passion fruit Hearts
    Chicken TeriyakiBerbere vegetarian tajine
    Favorite Moroccan food drools and reads
    Crunchy hazelnut cookies
    Guinea fowl 'au pot'
    Christmas log with Lemon beldi and Hazelnut
    Wild mushrooms crostinisPineappleApple Pear Crumble [Dairy Free]Spring tajine with veal, artichokes and green peas
    Smoked trout, papaya and cucumber salad
    Clementine and vanilla curd
    Petit'om
    White Nectarine and Rosemary Clafoutis by MKD for Margriet
    Fresh pasta with fresh fava beans and farm egg
    Messing with Eton
    Sunny afternoon in Maastricht
    Rhubarb and almond Tartlet







    Leeks, butter and lemon
    Sunny side up, parsley pesto and wild mushroom sandwich
    Moroccan almond cookies

    entremet2
    Chocolate and cranberry cake [3]
    Celery and potato gratin
    Harira [1]



    Mango and Lime Clafoutis

    Slow cooked red cabbage and apple stew
    Winter Cake with candied fennel and orange zest
    Ombres et lumiere couleur Majorelle
    Monkfish wrapped in prosciutto on a bed of red wine risotto
    Charlotte aux poires et marrons
    Chocolate addiction
    Osso Bucco
    Pumpkin soup ‘façon Lapsang’
    Poached pear and cocolate fondant
    Slow-cooked lamb, dates and pomegranate
    Blueberry pancakes
    Garden pasta
    Mini raspberry/almond bites
    Vitamine shots
    Asperges
    Caramelised belgian endive and goat cheese tatin
    Peastou
    Ewrtensoep (2)

  • Bienvenue & Bon appetit in my kitchen!

    Myriam, la gourmande.

  • Coming up at Foodmoodz…

    Cooking Workshop -  A taste of summer | 29 June 2013 near The Hague

    Cooking Workshop - A taste of summer | 29 June 2013 near The Hague

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  • Drools and Reads

    • Favourite Foodies
    • Food Reads
  • Eat green... Eat seasonal!

    • Calendrier des produits de la mer sur Ofimer (FR)
    • C’est la saison de… (FR)
    • Eat the seasons (EN)
    • Fish online (EN)
    • Goede vis (NL)
    • Groente en Fruit Kalender (NL)
    • Vis en Seizoen (NL)
  • If you don't understand my grams and liters...

    • Cooking conversion online
    • Food lexicon (in 7 languages)
    • The Cook's thesaurus (EN)
  • almond appetizers apple asparagus autumn bites Breakfast brunch cakes cheese chicken chocolate Christmas food citrus comfort food feast fish gluten free greens hazelnut lemon lunchfare meat moroccan food onion pasta pear poultry sauces savoury tart soup spices spring starter strawberry summer sweets tajine tart tea time Travel vanilla veal vegetarian winter
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"Oldies but goodies...: Go West: Sea, Sun and.... Fruits de Mer http://t.co/fEHarL3Sh6" — mykitchentweets

My Kitchen Diaries

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  • Asparagus... Bite the seasons*!
    They are here at last. Asparagus. Green and white. Purple too. We’ve […]

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