I’ve bragged enough about it: it seems that my stomach is lined with concrete.
Ok, i’d still have to get through the snack streets in Beijing and try those scorpios and other silk worms [photo courtesy of my dutchie] before i can tell for sure…
You get the picture: when it comes [...]
Once upon a time on a sunny Saturday afternoon at the edge of spring…
A wrinkled apple and a slightly overripe pear were getting bored in the fruit bowl. Close by, a gourmande and her dutchie, slightly pekish, were in search of a sweet [...]
Today’s ‘smile-it’s-Spring-special’: a crunchy and fresh salad, with a touch of apple and the delicate fragrances of anise and ginger…

Bon appetit!
Today’s “it-look-like-spring-but-it’s-still-winter” special: a dutch winter classic, Rode kool met appeltjes

Bon appetit!
Brioche is one of the things I miss from France. When you live abroad, there’s always things you miss about mom and dad’s home, the place where you grew up, the place where you lived and made your life for sometime or even for just a couple of months. Being a nostalgic and food addict at heart, I’ve [...]
Ahhh… winter! It’s cold outside and already dark… I miss the sunday sweets that we would share all together for tea time when I was a child. Mostly homemade, sometimes chosen with care at our favourite pastryshop, served with a steaming cup of tea or cocoa, to warm us up after a reviving walk in the guarrigue or along the beach…
Yesterday afternoon, I left my man at home while I went ahead for a crazy shopping afternoon.
To compensate for my late return (long after all the shops had closed), I brought back a few delicacies for a romantic diner a deux. In my shopping basket were among others some guinea fowl and [...]
Welcome in my new kitchen,
Hope you'll like it!Bon appetit!
La gourmande.
If you don't understand my grams and liters...
- almond appetizers apple asparagus autumn bites Breakfast brunch cakes cheese chestnut chocolate Christmas food citrus comfort food dutch food feast fennel fish greens hazelnut lemon lunchfare meat moroccan food onion pasta pear poultry sauces savoury tart soup spices spring starter strawberry summer sweets tajine tea time Travel vanilla veal vegetarian winter












![Apple, avocado and Smoked trout sandwich [2]](http://farm6.static.flickr.com/5214/5507008392_4ed0d4135e_s.jpg)

![M'chermel style chicken tajine, with preserved lemon and parsley roots [2]](http://farm6.static.flickr.com/5180/5456492968_0e74801d7d_s.jpg)








![Chocolate and cranberry cake [3]](http://farm5.static.flickr.com/4091/5163628035_ae86741974_s.jpg)

![Harira [1]](http://farm5.static.flickr.com/4085/5041922942_f0a09a163e_s.jpg)
























